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Dear Jane's
Info
about jane
Find Us
FAQs
Gallery
Press
MENU
Dinner
Drinks
Happy Hour
Father's Day
Events
Gift Cards
Physical Cards
Digital Cards
contact
email us
phone
Order Food
0
0
reserve
Folder: Info
Back
about jane
Find Us
FAQs
Gallery
Press
Folder: MENU
Back
Dinner
Drinks
Happy Hour
Father's Day
Events
Folder: Gift Cards
Back
Physical Cards
Digital Cards
Folder: contact
Back
email us
phone
Order Food
reserve
Wall of buoys View fullsize
fish sticks, caviar, seven layer dip View fullsize
shrimp louie getting dressed by chef josiah citrin View fullsize
private event enjoying dinner View fullsize
Dipping the fried calamari ring into the aioli View fullsize
potato crusted bass, lobster pasta, sand dabs, shrimp cocktail on table View fullsize
dear jane's dining room featuring views of the marina and wall of buoys View fullsize
view from the bar onto the fireplace and retro artwork View fullsize
lobster fra diavola pasta with cavatelli View fullsize
Lemon wedge being squeezed over shrimp cocktail View fullsize
seafood tower of stone crab claws, oysters on the half shell, clams on the half shells, lobster and view of the marina View fullsize
potato crusted sea bass, lemon wedge View fullsize
group of people enjoying dinner View fullsize
cocktail on table with fireplace in background View fullsize
classic shrimp cocktail appetizer View fullsize
squeezing lemon onto oysters from  the seafood tower for one View fullsize
topping oyster on the half shell with cocktail sauce View fullsize
server holding a tray of cocktails for private party View fullsize
plate of appetizers (shrimp cocktail, oysters, and clams on the half shell) for large party event View fullsize
squeezing lime onto fish tacos on the brunch menu View fullsize
sand dabs, a classic on the dinner menu, with lemon, capers, parsley View fullsize
lobster fra diavola pasta with cavatelli on the dinner menu View fullsize
grabbing oyster with mignonette and horseradish from the seafood tower View fullsize
classic trout amandine View fullsize
fish and chips with tartar sauce from the happy hour menu View fullsize
filet-o-fish sandwich, tartar, toasted brioche, american cheese, fries available for Sunday brunch View fullsize
seafood tower and server holding "van de ken's" fish sticks with caviar View fullsize
shrimp and grits, poached eggs, chorizo sauce americaine on the sunday brunch menu View fullsize
glowing aviation cocktail, gin, lemon, creme de violette View fullsize
Smoke Jane cocktail that is smoked tableside, a twist on a classic manhattan View fullsize
Hugo Spritz, one of our non-alcoholic cocktails View fullsize
Midnight Jane, a twist on an espresso martini View fullsize
Midnight Jane foam leveling View fullsize
Squeeze of lemon on the fried calamari View fullsize
Fish tacos, avocado, cabbage slaw, pico de gallo, and lime crema on the brunch weekend menu View fullsize
oysters on the half shell as part of the seafood tower for one View fullsize
Steak on the kitchen pass ready to serve View fullsize
Dear Jane's signage outside View fullsize
Chef de Cuisine John Butler View fullsize
Lemony potatoes on the pass ready for the table View fullsize
Hamachi crudo on the table with a glass of wine View fullsize
Group of guests clinking wine glasses and saying cheers View fullsize
Private event table decor View fullsize
Tables with decor for a private event and large party View fullsize
View of the private dining room being opened to the main dining room View fullsize
View of the marina and boats from the dining room View fullsize
Wall of buoys
fish sticks, caviar, seven layer dip
shrimp louie getting dressed by chef josiah citrin
private event enjoying dinner
Dipping the fried calamari ring into the aioli
potato crusted bass, lobster pasta, sand dabs, shrimp cocktail on table
dear jane's dining room featuring views of the marina and wall of buoys
view from the bar onto the fireplace and retro artwork
lobster fra diavola pasta with cavatelli
Lemon wedge being squeezed over shrimp cocktail
seafood tower of stone crab claws, oysters on the half shell, clams on the half shells, lobster and view of the marina
potato crusted sea bass, lemon wedge
group of people enjoying dinner
cocktail on table with fireplace in background
classic shrimp cocktail appetizer
squeezing lemon onto oysters from  the seafood tower for one
topping oyster on the half shell with cocktail sauce
server holding a tray of cocktails for private party
plate of appetizers (shrimp cocktail, oysters, and clams on the half shell) for large party event
squeezing lime onto fish tacos on the brunch menu
sand dabs, a classic on the dinner menu, with lemon, capers, parsley
lobster fra diavola pasta with cavatelli on the dinner menu
grabbing oyster with mignonette and horseradish from the seafood tower
classic trout amandine
fish and chips with tartar sauce from the happy hour menu
filet-o-fish sandwich, tartar, toasted brioche, american cheese, fries available for Sunday brunch
seafood tower and server holding "van de ken's" fish sticks with caviar
shrimp and grits, poached eggs, chorizo sauce americaine on the sunday brunch menu
glowing aviation cocktail, gin, lemon, creme de violette
Smoke Jane cocktail that is smoked tableside, a twist on a classic manhattan
Hugo Spritz, one of our non-alcoholic cocktails
Midnight Jane, a twist on an espresso martini
Midnight Jane foam leveling
Squeeze of lemon on the fried calamari
Fish tacos, avocado, cabbage slaw, pico de gallo, and lime crema on the brunch weekend menu
oysters on the half shell as part of the seafood tower for one
Steak on the kitchen pass ready to serve
Dear Jane's signage outside
Chef de Cuisine John Butler
Lemony potatoes on the pass ready for the table
Hamachi crudo on the table with a glass of wine
Group of guests clinking wine glasses and saying cheers
Private event table decor
Tables with decor for a private event and large party
View of the private dining room being opened to the main dining room
View of the marina and boats from the dining room
reserve

Location
13950 panay way
marina del rey, ca 90292

contact us
+13103016442
info@dearjanesla.com

dinner
Mon + tues: CLOSED

wed + thurs: 5:30pm – 9:00pm
fri + sat: 5:30pm - 9:30pm
sun: 5:30pm - 9:00pm

happy hour
(available at the bar & patio )
wed to sun: 5:30pm - 7:00pm

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